Chef De Partie - Bakery

Details of the offer

Here at Adare Manor, our vision is to create magical experiences that people will never forget. Our vision is Beyond Everything, and we are always looking for people who want to play their part in helping us write the next chapter of this magical story.

Our team's efforts have been recognised again and again with numerous prestigious awards such as being named the No.1 Resort in the world in Condé Nast Traveler Readers Choice Award, Hotel of the Year at the Virtuoso 'Best of the Best' awards and being awarded the highly coveted 'Five-Star' rating by Forbes Travel Guide.

As well as this, The Oak Room Restaurant was awarded its first Michelin star in 2020, an accolade it has maintained to this day. The Golf Course at Adare Manor was named as the host venue for the prestigious 2027 Ryder Cup.

We are currently recruiting for a Chef de Partie to join our Bakery Department.

As the Chef de Partie, you will report to the Head Baker and will be responsible for the production of all bakery requirements for the Manor, The Carriage House, and Banqueting facilities. Adare Manor offers a diverse choice of dining options across the Resort from our signature restaurant, The Oak Room, to Afternoon Teas and special events, functions catering for 350 guests.

This is a high-volume production kitchen, and the ideal candidate needs to demonstrate that he/she has previous experience in similar volumes in previous employment within 5-star hotels.

We offer an exceptional working environment, development opportunities that are beyond everything, state-of-the-art equipment, as well as competitive rates of pay & benefits.

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Nominal Salary: To be agreed

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