Sorry, the offer is not available,
but you can perform a new search or explore similar offers:

Chef De Partie

We are currently looking for an enthusiastic and dedicated Chef de Partie to join the Kitchen team led by Executive Head Chef, Liam Finnegan. As a Chef de Pa...


Ashford Castle (Cong, County Mayo) - County Mayo

Published 12 days ago

Chef De Partie – Ireland (Full-Time, On-Site)

Chef De Partie – Ireland (Full-time, On-site)(Only EU Citizens – No Visa Sponsorship)Looking to sharpen your culinary skills in one of the most picturesque c...


Maris Recruitment - County Mayo

Published 23 days ago

Chef De Partie

Had enough of late evenings and working every weekend?   Chef required to join us at Mayo University Hospital   We are looking for a chef to work 39h week, t...


Aramark West - County Mayo

Published 24 days ago

Painter Decorator

Duties to include all types of painting and decorating including works associated with the rebuilding and refurbishment of old derelict buildings.


Laochra Beaga Limited - County Mayo

Published 4 days ago

Chef De Partie

Details of the offer

Join our fabulous team in the Kitchen at McWilliam Park Hotel as a  Chef de Partie .
    About Us:   The McWilliam Park Hotel is a Failte Ireland approved luxurious four-star hotel.
The atmosphere is warm and friendly, making it a popular hotel for celebrating special occasions like weddings or to enjoy a romantic break or family getaway.
The hotel boasts 103 comfortable large sized  hotel bedrooms , a  leisure club  (Evolve Health & Fitness) with a fully equipped gym, an indoor  heated swimming pool and children's pool.
  Role/Responsibilities:       Prepares and properly garnishes all food orders as they are received in accordance with menu specifications, insuring proper plate presentation       Prepares sauces, soups and hot entrees; controls the positioning and rotation of foods and ensures proper plate presentation       Sets up for lunch and dinner by ensuring proper amounts are in place for forecasted covers, special functions and all reservations       Adheres to Windward Hotel Group Hospitality standards of food quality, preparation, recipes, and presentation       Orders adequate supplies for own section       Supervises the proper set-up of each item on menus and insures their readiness       Works with Chefs to ensure seasoning, portions, and appearance of food       Stores unused food properly       Ensures that food from own section is delivered on time       Follows proper safety, hygiene, and sanitation practices       Ensures readiness and makes priorities in case of last minute changes to reservations       Maintains an exact record of preparation, cooking and presentation specifications of all dishes produced in the section in a file which is kept at the section at all times for reference       Confers closely with the Sous Chef and takes every opportunity to become familiar with all aspects of his or her position, in order to be ready to fill in whenever required       Co-ordinates job tasks with staff in own section       Helps employees to achieve optimum quality       Knows how to follow applicable laws regarding food safety and sanitation               Requirements:    The ideal candidate will possess at least 2 /3years' experience in a similar role        Perks and Benefits of working at the McWilliam Park Hotel:   Very competitive salary PRSA pension scheme Career progression opportunities across the Windward group Employee Assistance Programme Digital Wellness Programme Complimentary, high quality meals on duty including breakfast, lunch & dinner  Complimentary barista-style coffee Discounted room & dining rates in Windward properties for you as well as friends and family Refer-a-friend scheme Training and development opportunities dedicated to your development Employee awards & staff recognition scheme including employee of the month, long service awards, team recognition days and random treat days Cycle-to-work scheme     About Windward Management:  McWilliam Park Hotel is managed by Windward Management.
Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx.
2,000 employees in Ireland and Continental Europe.
Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners.
   Join Us Today as a Chef de Partie!


Nominal Salary: To be agreed

Source: Talent_Ppc

Job Function:

Requirements

Built at: 2024-11-11T05:37:57.744Z