Chef de Partie Clayton Hotel Sligo We have a fantastic new vacancy for Chef de Partie in the excellent Clayton Hotel Sligo.
Set on beautiful grounds overlooked by the spectacular Benbulben Mountain the 4-star Clayton Hotel Sligo has 162 bedrooms of which 96 are superior bedrooms.
The Hotel has 6 meeting rooms, accommodating 2 to 600 delegates, all of which are situated in the purpose-built conference centre.We have our busy Bulbens Bar & Bistro & Sinergie Restaurant to cater for our guests.
Objective of the Role Reporting to the Head Chef, the Chef de Partie will assist our successful kitchen team in producing 'Wow' dishes for our guests.
Benefits: Staff meals while on duty Discounts on hotel accommodation across the Dalata hotel group which includes 53properties across the UK & Ireland.
Free Gym & Pool membership in Club Vitae Discounted treatments in our Essence Day Spa and Beauty Rooms Free carparking Employee Assistance Programme Key Duties and Responsibilities Assist the Head Chef & Sous Chef with the overall running of the kitchen.
Take direction from department managers and to assist in the monitoring of food quality and hygiene standards.
Follow the talented Head Chefs example of excellence and efficiency.
Adhere to HACCP regulations at all times Support your fellow kitchen staff in observing appropriate systems of hygiene during food preparation and storage.
Requirements: Have previous experience working within hotels or in a similar role.
Have a passion for and genuine interestin food.
Have a mature and pleasant manner for dealing with customers and team members.
Be a team player.
Be able to work under pressure in a busy kitchen.
Have good knowledge of HACCP procedures and regulations.
About our culture: Dalata Hotel Group Irelands largest hotel group has a number of exciting positions on the horizon.
As Dalata continues to grow and expand in Ireland and the UK its more important than ever to have the right team alongside us, in the near future we will be opening the doors of new hotels creating many jobs and investing millionsin the Irish and UK economy.
We lead through our Dalata values of Our People, Our Fairness, Our Service and Our Individuality.
If you have the right attitude and energy you will have great opportunities to progress within the group.
Our company is a place where you can do great things individually and as a team.
You will have the opportunity to develop your talent, be recognised and rewarded for your commitment and pursue a fulfilling career.
We also have a number of unique and recognised training programmes to aid your professional and personal development and pride ourselves on creating an objective, supportive and fair working environment for our employees.
Dalata Hotel Group Plc is an Equal Opportunities Employer.
Skills: Previous experience is essential Must have an EU passport or current work permit Be able to work under pressure in a busy kitchen
