Details:Laboratory Analyst required for a multinational confectionery manufacturer.
This is a day role ensuring quality controls on incoming raw materials and packaging in accordance to the group guidelines and ensure the right execution of physical and chemical analysis for raw material, semi-finished and finished goods, in order to guarantee the technological quality and the marketability of products.
The Main Responsibilities:
• Ensure the correct activity of laboratory analysis, both chemical, physical & packaging, and performing sensory panel in accordance with the methods defined by the central lab.
• Assure an effective management of laboratories within the plant according to the central guidelines (reagent storage management, instrument calibration, application of safety regulations, application of central methods on portal, etc.
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• Perform internal and external sampling according to the sampling plans on SAP, in compliance with relevant guidelines
• Assures the execution of appropriate laboratory analysis by taking into consideration materials and products to be analyzed.
• Performs qualitative analysis on materials, by using adequate instruments.
• Upload results on SAP.
ExperienceBSc degree in food science, food chemistry, analytical chemistry or a related field with at least 3 years of relevant experience in food industry.
• Knowledge of analytical and sensory testing methods.
• Knowledge of SAP QM.
• Knowledge of raw materials, production processes, quality control
• Knowledge in quality standards and of specifications given by central quality team, regarding sampling techniques, laboratory analysis techniques, chemistry and microbiology.
• Knowledge of calibration
• Good knowledge of ISO 9001, FSSC 22000 requirements and familiar with the production technique and quality standards for food industry.
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