Assistant Food & Beverage Manager

Assistant Food & Beverage Manager – Clayton Hotel Liffey Valley  We have an exciting new vacancy for Assistant Food & Beverage Manager in Clayton Hotel Liffey Valley. We are looking for a talented individual with supervisory experience in Food and Beverage. Objective of the Role Reporting to the Food and Beverage Manager, the Assistant Manager will support the successful running of the whole Food & Beverage offering within the hotel.

Key Duties and Responsibilities Support the F&B Manager. People leadership, including recruiting, retaining and developing employees. Occasionally cover Duty Manager shifts. Target setting and supporting the team to achieving targets. Requirements: Experience in a supervisory role in an F&B or other hotel operations team. Proven leadership skills. High standards and attention to detail. A focus on our customers, making sure that they are catered for, in the best possibly way. About our culture: Dalata Hotel Group – Ireland's largest hotel group has a number of exciting positions on the horizon. As Dalata continues to grow and expand in Ireland and the UK it's more important than ever to have the right team alongside us, in the near future we will be opening the doors of new hotels creating many jobs and investing millions in the Irish and UK economy.

We lead through our Dalata values of "Our People, Our Fairness, Our Service and Our Individuality". If you have the right attitude and energy you will have great opportunities to progress within the group. Our company is a place where you can do great things – individually and as a team. You will have the opportunity to develop your talent, be recognised and rewarded for your commitment and pursue a fulfilling career. We also have a number of unique and recognised training programmes to aid your professional and personal development and pride ourselves on creating an objective, supportive and fair working environment for our employees.

Dalata Hotel Group Plc is an Equal Opportunities Employer.

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