Deli Supervisor

Main purpose of the role:
Ensure the Deli Department operates efficiently and effectively at all times and provides our customers with excellent quality products and services.
The ideal candidate will have/be:
• Minimum 1 year fresh food supervisory experience;
• Minimum 2 years' experience in a role with strong exposure to fresh food;
• Fully trained in HACCP and food safety, with experience in meeting HACCP and food safety requirements;
• Experience in ordering for deli departments and managing waste within a fresh food department;
• Good knowledge of Microsoft Office (Excel, Word);
• Numerical skills;
• Ability to roster and adhere to budgets;
• Excellent communication skills;
• A true passion for the food industry, being creative and innovative with the fresh offering;
• Customer-focused manager who can build a quality and loyal customer base;
• Ability to inspire, lead, and motivate employees through support and development.
Main duties:
• Actively live Centra brand values i.e.
Proud, Energetic, Imaginative, and Community-Based;
• Prepare the presentation and layout of the deli serve over;
• Implement planograms correctly;
• Minimise waste and shrink in the department;
• Bring new ideas to the department on fresh food innovation through regular research and benchmarking against competitors;
• Demonstrate passion for quality food by sharing knowledge, recipes, and personal recommendations with shoppers;
• Train all new employees to the deli;
• Deal with all customer queries efficiently, professionally, and consistent with store policy;
• Engage with new initiatives and embrace new ways of working.
About the locality:
Watertown city

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