Food & Beverage Attendant

Cabra castle is recruiting .
Opportunity to join our award winning and professional hospitality team voted as one of Ireland Great places to work bu our staff!
Full time food & beverage positions available in our banqueting /restaurant & Derby bar departments Main purpose of F&B attendant To ensure cleanliness and order, correct mis -en- place, and set up of the restaurant /bar prior to service, ensuring guests are warmly greeted, orders are taken efficiently and served to a high standard to ensure guest satisfaction, in the context of our general purpose as a four-star, castle hotel.
Main Duties of F&B attendant To report for duty on time and in correct uniform, as outlined in your induction handbook, and without the additions of jumpers, runners etc.
To ensure that the restaurant /bar area is fully prepared for service  Follow rigidly and observe all hygiene regulations  Ensure meals are served efficiently, with the minimum fuss or delay, and presented in accordance with, and in respect for, the standard set by the chef.
To carry out our customer relations policy as outlined during induction and in our employee handbook Main requirements of Food & Beverage attendant Availability both mid week and weekends throughout the academic year Availability morning /evening shifts i.e.
7am-3pm / 3-11pm ability to reliably commute Bar positions age 18+ Fluent spoken & written English Permission to work & reside in Ireland Benefits to F&B attendants at Cabra castle Competitive rates of pay Full training provided Career progression opportunities for motivated candidates Employee assistance programme Bike to work scheme Discount across RCOI & OIH brand Staff meals on duty Free parking Flexible working Full job description available on request