Country Crest & Ballymaguire Foods are leaders in the food industry, working at the forefront of innovation and sustainable food production. We firmly believe we can make a real difference and have set ourselves stringent sustainability targets that respect the environment, our team, animal welfare and our local communities.
Job Summary: We are seeking a dynamic Group Sustainability Lead to spearhead and uphold our sustainability initiatives. This role is pivotal in ensuring the Group operates with environmental integrity and meets our sustainability objectives.
Key Responsibilities: Maintain and enhance the existing sustainability strategy.Track progress towards sustainability targets and conduct regular assessments.Integrate sustainable practices into business operations to achieve targets.Engage with customers, suppliers, and community partners to promote sustainability.Ensure compliance with legislation and standards (Origin Green, EPA, Repak, CSRD).Prepare and ensure compliance with reports for environmental agencies and government bodies.Maintain and update Key Performance Metrics.Stay updated on sustainability trends, policies, and best practices.Research and recommend technologies and strategies to enhance sustainability.Represent the organisation at events, enhancing Country Crest and Ballymaguire Foods' sustainability profile.Requirements: Minimum of 3 years of experience in sustainability.Bachelor's degree in environmental science, sustainability, or a related field preferred.Strong understanding of ESG principles and reporting standards.Excellent project management and organisational skills.Proficiency in researching, analysing, and articulating information to stakeholders.Proficient in data analysis and Microsoft Excel/Query, PowerPoint, Power BI.Ability to work independently and collaborate with cross-functional teams.Strong communication skills for reporting and presentations.Working Conditions: Office setting with regular interaction on the production floor.Occasional travel to meet with stakeholders and attend sustainability events.Salary: Based on experience. For more information, contact HR.
Hours: Monday-Friday 08:00-17:00
Benefits: 20 holidays annual leave.KPI and end-of-year attendance bonuses.Employee Assistance Program and family events.Free parking.Subsidised canteen.Country Crest and Ballymaguire Foods are equal opportunity employers. We celebrate diversity and are committed to creating an inclusive environment for all employees.
If this role aligns with your skills and career aspirations, please reach out to our HR team at ******.
Ballymaguire Foods
Rathmooney
Lusk, Co. Dublin
K45 NP03
Ireland.
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