Job Description Join our fabulous team at The Fleet Hotel as a Kitchen Porter The Kitchen Porter is an important position working closely with the Head Chef & Kitchen Team.
About The Fleet The Fleet Hotel is a wonderful boutique style Hotel located in the centre of Dublin on the edge of Temple Bar.
It comprises of some beautiful period buildings including the iconic Bewleys Café, much loved by Dubliner's for decades.
The Fleet Hotel is synonymous with local Dublin history, before becoming the Fleet Hotel, 19/20 Fleet Street was home to Bewley's Café which was established by Ernest Bewley in 1905.
Bewleys were known to be one of the finest Tea Houses in Europe and a favourite with Dubliner's for generations.
Role Responsibilities Job Purpose: Responsible for being part of the kitchen and food service team within the Hotel, providing cleanliness of the highest standards and ensuring all health and safety standards are kept, along with basic food preparation.
Reports to: Head Chef, Sous Chef, Chef de Partie & Commis Chef.
Kitchen Porter Key Duties and Responsibilities: • To assist the catering/catering team in maintaining the highest standards of cleanliness in accordance with Food Hygiene Legislation • Have responsibility for all cleaning duties within the food operation and also manage returns from the food outlets • Follow a cleaning schedule and carry out tasks as directed by Senior Chefs • Work to an agreed standard of hygiene practice as contained in the Kitchen HACCP manual • To put all deliveries away and to ensure that they are transported to the appropriate storage area • Operate equipment safely and to ensure it is in good working order • Maintain all storage areas with regard to temperature, ventilation and cleanliness.
• Help ensure that all food items are stored under the correct conditions according to food type Key requirements for the role: • Flexibility with working hours is essential within this role • Reliable, hardworking and have the ability to work in a fast-paced kitchen alongside a friendly efficient team • Good clean personal presentation is paramount • Self-motivated and have the ability to prioritise work • Ability to work on own initiative • Have the ability to multi-task in fast-paced environment.
About The Role Perks and Benefits of working at The Fleet Hotel • Competitive rate of pay • PRSA pension scheme • Career progression opportunities across the Windward group • Employee Assistance Programme • Digital Wellness Programme • Complimentary, high quality meals on duty including breakfast, lunch & dinner • Discounted room & dining rates in Windward properties for you as well as friends and family • Employee awards & staff recognition scheme including employee of the Quarter, team recognition days and random treat days About Windward Management The Fleet Hotel is managed by Windward Management.
Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx.
2,000 keys* in Ireland and Continental Europe.
Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners Join Us Today as a Kitchen Porter!
Skills Needed About The Company Since its inception in 2007, Windward Management Limited has built a reputation for excellence in hotel management.
With headquarters in Dublin, the company provides tailored solutions for hotel owners, including operations, marketing, and financial management.
Windward's team is driven by a passion for delivering exceptional guest experiences while ensuring each property achieves its full potential.
Recognized for its dedication to innovation and operational success, the company is equally committed to investing in its people.
Professionals joining Windward Management will become part of a supportive and dynamic environment, with abundant opportunities to grow and excel within a thriving sector.
Company Culture At Windward Management, people are at the heart of success.
The company nurtures a culture rooted in respect, collaboration, and a shared commitment to excellence.
Employees are empowered to innovate and contribute to meaningful outcomes while enjoying a strong focus on work-life balance.
Windward fosters professional growth through tailored development opportunities, ensuring each team member can achieve their career aspirations.
This positive, inclusive workplace values individual contributions, encourages open communication, and celebrates success collectively.
For hospitality professionals seeking a rewarding career in an environment where their efforts truly matter, Windward Management offers an exceptional opportunity to thrive.
Desired Criteria Required Criteria Closing Date Wednesday 22nd January, 2025