Pastry Chef

Job Title: Pastry Chef Salary: €NEG per annum Job Ref: 33720 Job Open to EU nationals due to location. We're looking for a talented and passionate Pastry Chef to join our culinary team at a prestigious hotel in County Clare, Ireland.
This is a unique opportunity to work with high-quality local produce and contribute to a dining experience that emphasizes fresh, seasonal ingredients and excellent presentation.

About the Role As Pastry Chef, you will assist in preparing and presenting dishes across various sections in the kitchen, ensuring high standards of quality, taste, and presentation.
You'll be part of a supportive team environment where you can further develop your skills and culinary expertise.

Why Work Here? The hotel overlooks the very wild Atlantic Way coastline, surrounded by stunning seascapes and landscapes that draw visitors year-round.
The area offers peaceful rural living while being accessible to nearby amenities.
The local area is rich in natural beauty, with lush woodlands, pristine lakes, and historical landmarks that attract tourists seeking relaxation and adventure alike.

Popular attractions include the beautiful surrounding trails perfect for hiking and exploring.
This location provides an ideal balance of career growth and a high quality of life.

Benefits: Competitive salary (NEG) Opportunities for professional development Be part of a dedicated culinary team in a reputable hotel setting If you're ready to take the next step in your culinary career, we'd love to hear from you!

How to Apply Please submit your CV along with a cover letter referencing Job Ref 33720.

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