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Tirlán, is a world-class food and nutrition co-operative, with a diverse portfolio of quality ingredients, leading consumer and agri brands.
We nurture a talented team across Ireland, the US, MEA and China, delivering annual revenues of over €3 billion, and over 2,300 people to manage our network of 11 processing plants and 52 agri branches. Our purpose is to nourish the world, while safeguarding our environment for future generations.
Role Profile We have an exciting opportunity to work as part of a collaborative team at our Ballyragget site, the largest integrated milk processing facility in Europe. Here, you'll work in our Whey plant as a Production Shift Manager, working 12 hour shifts across weekdays and weekends.
Responsibilities Promote & implement best practice Health & Safety policies and proceduresAdherence to product safety and legality standards, and ensure 100% quality in our productBring resolution to deviations in Whey plant Metrics with robust CAPAProactively communicate with operators through informal discussions and team briefs to ensure a two-way flow of relevant, timely informationManage the staff roster with the area manager by reviewing production requirements and tracking holidays/absenteeism to ensure adequate resourcingAct as a cross-plant point of contact for unforeseen events as part of night shift dutiesGive feedback on KPI performance through regular communication at 3M Meetings to ensure operators are informed and are aware of areas for improvementManage your area in line with GMP and assume responsibility for internal hygiene audits and external customer/third party audits when requiredIdentify and implement process improvements that can deliver maximum benefits to the business using lean manufacturing principles, in line with our Business Excellence approach. Actively identify and participate in activities/projects focusing on innovation and improvement in production methods/processesManage projects as requiredPrepare PIRs for capex projects as requiredUndertake all other duties as required by manager/business to meet production and customer requirements.Understand and apply HR policies and proceduresManagement reporting and meetingsRequirements 2 – 3 years experience in a production environment within a processing industryAptitude for operational processes, working with cross-functional teams, lean and continuous improvementAbility to work to tight deadlines with excellent planning/scheduling skillsComputer literate (Microsoft Office suite & a working knowledge of SAP). Working knowledge of IQS/MES an advantageStrong communications with multi-functional stakeholdersKnowledge of Dairy products, processes and recipes an advantageMotivated and self-drivenExcellent Influencing skillsProactive and innovative problem-solving skills with good analytical skillsAbility to lead and motivate othersCustomer orientation and business awarenessWe offer Free parking on-siteCompany gym free to use for employeesBike to work schemeCareer progression opportunitiesAbout us Through our expertise in research and development, customer insights, food safety and state-of-the-art manufacturing we bring innovative food and nutrition solutions to a global market. Our new and vibrant headquarters in Kilkenny City operates as a collaboration hub where multi-functional teams come together in a hybrid work environment.
Commitment to Diversity & Inclusion
We believe in the value of difference. We know that different perspectives, life experience and backgrounds can drive innovation and deliver growth.
We welcome people from all walks of life without regard to race, colour, religion, sex, sexual orientation, gender perception or identity, national origin, age, marital status, or disability status.
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