Fantastic opportunity to join a leading food client as Head of Technical/Quality in North Dublin.
This is your chance to join an exciting food brand committed to innovation, quality, and long-term career development.
Competitive salary and excellent benefits including 25% Bonus.
Key Responsibilities: Leadership and Culture: Drive the development of a robust food safety culture and lead the Quality & Technical team.
Regulatory Compliance: Oversee compliance with food safety regulations and standards (e.g., BRCGS), manage interactions with regulatory authorities, and ensure HACCP plans are up-to-date.
Audits and Inspections: Ensure readiness for internal, external, and regulatory audits.
Quality Systems and Incident Management: Oversee the Quality Management System, manage non-conformance investigations, implement preventive measures, and ensure robust traceability for incident management.
Collaboration: Partner with production, supply chain, NPD, and sales teams to improve product quality and ensure compliance.
Team Development: Lead, train, and manage the QA team while fostering a culture of continuous improvement and food safety awareness.
Governance: Ensure technical governance aligns with legal, internal, and customer requirements.
Requirements: Experience in a relevant role in the food industry as well as at least 5+ years management experience.
A degree in a related field.
Strong experience managing a team in a fast paced environment.
Passionate about food manufacturing within an innovative environment.
Interested?
Wed love to hear from you.
Please click apply now to submit your CV to Lilyanna McCaul for immediate review!
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Skills: Food Science Manage quality Quality Control Quality Management Quality Assurance BRC Manage a team