Restaurant Supervisor

The Farnham Estate 4* Spa and Golf Resort is a 158-bedroom luxury hotel and golf resort based in Cavan.
It has significant occupancy throughout the year, a reputation for excellent guest service and is an exceptional relaxing, comfortable destination venue.  The Role: The Restaurant Supervisor is responsible for providing the highest quality dining experience for guests of the Farnham Estate in terms of restaurant service, quality and standards.
The Supervisor is responsible for supporting the Restaurant Manager with maximizing guest satisfaction by ensuring guest bookings are confirmed, gives work direction to wait staff and takes opportunities to upsell in Maxwell's Grill Room Restaurant, the Cedars Rooms Restaurant and Afternoon Tea.
This is a management role that requires people management skills, experience of driving food service, guest satisfaction and motivation of waiting staff in order to achieve the goals of the restaurant.
The Ideal Candidate will:  Be experienced in supervising a team  Have experience of working to high food safety standards  Be experienced in coaching wait staff to excellent service and guest satisfaction levels.
.
Must have a valid work visa.
Desirable:  Good people management skills  Food and wine specialist knowledge  Working knowledge of timekeeping systems  Experience of using restaurant software  Have a qualification in hospitality or food What we Offer:  The opportunity to become part of an Award-Winning Resort Property  Excellent training and development opportunities  Free car parking and meals on duty  Discounts across the Group hotels including accommodation, spa, golf and food.
 Employee of the Month incentives  Staff appreciation and social events