Chef De Partie - Monday - Friday

Key responsibilitiesManage and cook in a specific kitchen section.Ensure high standards of food quality and presentation.Assist in training and supervising junior staff.Maintain cleanliness and organization of the workstation.Follow health, safety, and hygiene regulations.Assist with stock control and inventory management.Work efficiently during service to meet deadlines.
What's in it for you?Working with Gather & Gather has its perks!
People are at the heart of everything we do, so we've developed a range of benefits and development opportunities to keep you content.
Personal Development and Training opportunitiesLife assurance schemePension schemeHoliday allowancePrivate medical eligibilityEye careA great wellbeing strategy – including access to our Employee Assistance Programme, salary financeFamily friendly supportRegular social events and communication with our leadersA holiday purchase schemeVolunteering daysProfessional subscriptionsRecognition schemes and people awardsLong service awardsAccess to some great high street discount vouchersCycle to work scheme