Food & Beverage Floor Manager

Details of the offer

Job Title: Food & Beverage Floor Manager Location: Co. Meath Salary: €40,000 - €45,000 About the Role: Sky Staffing Solutions is seeking an experienced Food & Beverage Floor Manager for our client's luxurious property in Co. Meath.
This role is ideal for a passionate individual who excels in managing restaurant operations and providing exceptional guest experiences in a high-end environment.
What We Offer: Competitive salary range of €40,000 to €45,000 Opportunity to work in a prestigious and luxurious property Career development in a dynamic and high-quality food and beverage environment Responsibilities: Operational Management: Oversee daily food and beverage operations, ensuring the highest standards of service and quality are consistently met.
Coordinate with the kitchen and service staff to ensure smooth and efficient service during peak times.
Team Leadership: Lead, train, and motivate the front-of-house team, ensuring a high level of customer service and staff performance.
Conduct regular team meetings to communicate expectations, share feedback, and foster a positive work environment.
Guest Experience: Monitor guest satisfaction and respond promptly to any concerns or feedback, ensuring a memorable dining experience for all guests.
Actively engage with guests to build rapport and enhance their overall experience.
Inventory and Cost Control: Manage inventory levels for the F&B department, including ordering and stock control to minimize waste and ensure availability of products.
Assist in budget management, cost control, and profitability analysis for the food and beverage operations.
Compliance and Safety: Ensure compliance with health and safety regulations, food safety standards, and licensing laws.
Implement and maintain cleanliness and hygiene standards throughout the food and beverage areas.
Event Coordination: Collaborate with the events team to coordinate and execute special events, banquets, and private dining experiences.
Assist in menu planning and development, incorporating seasonal and local ingredients to enhance the guest experience.
Requirements: Experience: Proven experience in a food and beverage management role, preferably within a luxury hotel or upscale restaurant environment.
Leadership Skills: Strong leadership abilities with a focus on team development and creating a positive work culture.
Customer Service Orientation: Exceptional customer service skills and a passion for delivering memorable dining experiences.
Communication Skills: Excellent communication and interpersonal skills, capable of engaging effectively with both staff and guests.
Organizational Skills: Strong organizational and multitasking abilities to manage a busy dining environment efficiently.
Flexibility: Willingness to work flexible hours, including evenings, weekends, and holidays, as required by the business.
Apply Now: If you are an enthusiastic F&B professional ready to advance your career in a luxurious setting, apply today to join our client's esteemed property in Co. Meath.


Nominal Salary: To be agreed

Source: Talent_Ppc

Job Function:

Requirements

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