Kitchen Porter

Kitchen Porter
Company:

Tallaght Cross Hotel


Details of the offer

Join our fabulous team at The Tallaght Cross Hotel as a Kitchen Porter.
  The Kitchen Porter is an important position working closely with the Kitchen Team.
  About Us: The Tallaght Cross Hotel Dublin with 186 en suite bedrooms, state of the art conference and meeting rooms & fine cuisine.
This Hotel in Tallaght is nestled right in the heart of Tallaght Cross Town Centre, situated just off the M50, N81 & N7 motorways.
With convenient access to & from the City Centre, via the Luas Red Line.  The area features retail & apartment living & has the  Square Shopping Centre  &  Tallaght Hospital  on either side.    This Hotel in Tallaght Dublin also boasts the  Tallaght IT ,  The Civic Theatre ,  Shamrock Rovers Stadium  & the  Basketball Arena  as neighbours.
Role/Responsibilities __________________________________________________________________________________ Job Purpose: Responsible for being part of the kitchen and food service team within the Hotel, providing cleanliness of the highest standards and ensuring all health and safety standards are kept, along with basic food preparation.
  Reports to: Head Chef, Sous Chef, Chef de Partie & Commis Chef.
  Kitchen Porter Key Duties and Responsibilities:        To assist the catering/catering team in maintaining the highest standards of cleanliness in accordance with Food Hygiene Legislation        Have responsibility for all cleaning duties within the food operation and also manage returns from the food outlets        Follow a cleaning schedule and carry out tasks as directed by Senior Chefs        Work to an agreed standard of hygiene practice as contained in the Kitchen HACCP manual        To put all deliveries away and to ensure that they are transported to the appropriate storage area        Operate equipment safely and to ensure it is in good working order        Maintain all storage areas with regard to temperature, ventilation and cleanliness.
       Help ensure that all food items are stored under the correct conditions according to food type Key requirements for the role:        Flexibility with working hours is essential within this role        Reliable, hardworking and have the ability to work in a fast-paced kitchen alongside a friendly efficient team        Good clean personal presentation is paramount        Self-motivated and have the ability to prioritise work        Ability to work on own initiative        Have the ability to multi-task in fast-paced environment.
Requirements      The ideal candidate will possess at least 1 years' experience in a similar role in a 4* hotel setting   Perks and Benefits of working at The Tallaght Cross Hotel        Competitive rate of pay        PRSA pension scheme        Career progression opportunities across the Windward group        Employee Assistance Programme        Digital Wellness Programme        Complimentary, high quality meals on duty including breakfast, lunch & dinner        Discounted room & dining rates in Windward properties for you as well as friends and family        Employee awards & staff recognition scheme including employee of the Quarter, team recognition days and random treat days About Windward Management The Tallaght Cross Hotel is managed by Windward Management.
  Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx.
2,000 keys* in Ireland and Continental Europe.
Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners   Join Us Today as a Kitchen Porter!


Source: Talent_Ppc

Job Function:

Requirements

Kitchen Porter
Company:

Tallaght Cross Hotel


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